Glossary · Term
Olive oil
Olive oil is the oil pressed from olives, a staple of Mediterranean diet, lighting and trade since antiquity. In the Macedonian Empire it was among the products of Macedon's agrarian economy. The Aksumite Empire imported it from the Mediterranean world in exchange for African goods.

Mentioned in 19 profiles
Aksumite EmpireSocioeconomyAfrica ProconsularisSocioeconomy, SummaryHafsid SultanateSocioeconomyAthensSocioeconomyBosporan KingdomSocioeconomyLusitaniaSocioeconomyKingdom of NavarreSocioeconomyKingdom of AragonSocioeconomyKingdom of PortugalSocioeconomyPrincipality of AchaeaSocioeconomyKingdom of NaplesSocioeconomyKingdom of GreeceSocioeconomyKingdom of UgaritSocioeconomyUnited Kingdom of IsraelSocioeconomyKingdom of JudahSocioeconomyKingdom of IsraelSocioeconomyMycenaean civilisationSociety, BeliefsPhoeniciansSocietyScythiansExchange
Mentioned in 25 state histories
See also
Cite this entry
- APA
- The Epoch Institute. (2026). Olive oil. In The Epoch Institute Encyclopedia. https://the-epoch-institute.org/encyclopedia/olive-oil
- MLA
- “Olive oil.” The Epoch Institute Encyclopedia, The Epoch Institute, 2026, https://the-epoch-institute.org/encyclopedia/olive-oil. Accessed .
- Chicago
- The Epoch Institute. “Olive oil.” The Epoch Institute Encyclopedia. 2026. https://the-epoch-institute.org/encyclopedia/olive-oil.
- Harvard
- The Epoch Institute (2026) ‘Olive oil’, The Epoch Institute Encyclopedia. Available at: https://the-epoch-institute.org/encyclopedia/olive-oil (Accessed: ).
Last reviewed October 2026Random entry ↻